Quick and Easy Beer Bread

 

Ingredients

 

2 1/2 cups flour

2 tsp baking powder

1 tsp salt

2 Tbsp brown sugar

1/4 cup butter

1 cup dark beer

 

Directions

 

In a large mixing bowl, combine flour, baking powder, salt and sugar.

 

Melt butter and add to dry ingredients.

 

Pour beer over all and mix with a wooden spoon. Batter will be very soft.

 

Spoon into a greased loaf pan.

 

Bake at 375 for 45 minutes or until deeply browned.

 

Cool on a wire rack before slicing.

 

 

 

 

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