Monday 31 October 2016

How to Tap a Pumpkin


Thanks to Carmen we had a little fun for Halloween.
We tapped a pumpkin with success !!


Here are the directions how:
 
 



Friday 21 October 2016

San Diego - 57 Degrees

If you're only able to visit one place for craft beer while in San Diego than 57 Degrees is the place to go. They have an abundance of craft beers on tap. I'm not sure they have 57, but you wouldn't be able to try all 57 anyways !

You can create a flight of 5 of any of the beers on the board. Most from San Diego, California, or a close by state. Craft Beer Listing.



~ Colleen

Thursday 20 October 2016

San Diego - Karl Strauss Brewing Company, downtown


It was a day of morning seminars in a freezing cold air conditioning room. When it was break time I was outta there to enjoy the San Diego sun and find something local to try. 

I wondered the streets of San Diego knowing I would find a great place in no time, when I wondered upon Karl Strauss brewery. Ordering a flight of beer, I had to taste everything I could, and a appetizer that was more like a meal. Sitting outside at street level, I took in San Diego's  hassle and bustle of the trucks along the street, and people buzzing by on their lunch breaks. It was a great atmosphere. 

First on the taster was a Kolsch. It was crisp, bright and refreshing as all Kolsches should be. Follow the Sun Kolsch is brewed with noble hops and traditional malts. Next up Mosaic Session IPA, it had a vibrant grapefruit aroma with flavors of tropical fruit. The Tower 10 IPA used Pacific Northwest hops for an intense pine and Big Barrel IIPA. Karl Strauss imports New Zealand hops for this bright golden ale. The use of Nelson Sauvin hops add a grapefruit melon flavor, while Warrior and Ahtanum hops add an assertive bitterness. 

grapefruit flavor. This West Coast India Pale Ale is packed with citrus aromas which linger through a dry finish. Lastly on the tasting pallet was the 

Every beer tasted was excellent, the staff was charming and the boneless wings were outstanding. I will visit again when I'm back in San Diego.

~ Colleen