After an incredible hike up the Sea to Summit I was in need of some refueling! Visiting the newest brewery to open in Squamish we stopped in at Backcountry Brewing. It's situated in an industrial park so the parking is limited. We arrived at noon as they were just opening, the pizza oven was not even warm yet!
Ordering a flight and a couple of pizzas we sampled: Dark Side of the Moose Stout, Syd Rogers Little IPA, Widowmaker IPA, Trailbreaker Pale Ale. Then we enjoyed a glass of the Ridgerunner Pilsner and a Mazarin. I enjoyed so many of them, make sure to try a few on your visit! They also have a visiting tap for those who do not get into the city.
The ambiance and decor have a perfect cabin feel to them as you gaze out at the mountains, sitting at your table with a backcountry map on it! We were lucky enough to pick the table of the Squamish mountains we had just hiked.
I will be back,
~ Colleen
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